Viticulture and Enology Research Center
Current Projects
VERC Affiliated researchers are currently working on the projects listed below:
| Advanced Robotics in Viticulture |
| Boost Aroma Quality |
| Calcium application effects on table grapes. |
| Controling Vine Mealybug |
| The effects of foliar applied calcium carbonate in table grapes – from berry formation to post harvest storage |
| Agajanian Vineyards and Winery: Grape juice sample analysis (Industry service Project) |
| Allied Grape Growers: Grape juice sample analysis (Industry Service Project) |
| Grape Sensing Comp |
| Negative Effects: Winery Wastewaster |
| Non-Invasive Hybrid: Chem Comp in Grapes |
| Pichia Kluyveri on Wines |
| POTG Mapping: Grape Composition |
| Producing red wine from field condition grapes with different rot levels. |
| Remote Sensing: Virus Infections |
| Salt Stress & Soil |
| Smoke Taint |
| Spatial Analysis of Soils |
| Calibrating spoilage effects in wine using analytical and sensorial data. |
| SW Ground Water Capacity |
| Tools for Saline Management |
| USDA Spatial Analysis of Soils |
| Variable Rate Irrigation |
| Virus Infected Grapevine |
| Weed Population Dynamics |